And we too!

Let’s spread the word that genetically engineered food is:

• Not tested or regulated by our government
• Not labeled to show engineered genes or warn of unpredictable consequences
• Not able to be contained or recalled when problems occur

Let’s avoid these genetically engineered foods:

• Milk with unlabeled growth hormone
• Soy, and also soy lecithin in many baked and processed foods (80% US soy is GE)
• Corn and most processed foods with corn starch and sweeteners (40% corn is GE)
• GE corn, licensed by the EPA as a pesticide, has a toxin-producing gene in each cell.
• Zucchini, papaya, canola & cotton seeds oils, etc. (See www.responsibletechnology.org)
• Non-GE foods are at risk from cross-contamination as the biotech food industry grows.